So a few weeks go we were kindly invited to sample the brunch menu at Nova Scotia on Liverpools waterfront. ….
“Off to brunch, be back never”
📍 @novascotialiverpool
PR/AD/INVITE
Are you thinking of brunching this sunny weekend? Then look no further than this gorgeous spot on Liverpools waterfront.
We were invited to try out the fabulous brunch menu and I took the husband and doggos along with me this time.
We enjoyed:
🍳 Wakey Wakey, Eggs & Bakey- £8 crispy bacon, maple & mustard sausage, fried egg, crispy potato hash served in a brioche bun
🍅Vegan Breakfast- £10.50 adapted to be gluten free for Ste too! Vegan sausages, crispy potato hash, spinach, roasted tomatoes, beans, mushrooms & toast
🍌 Banoffee Pancakes- £9 topped with banana, chocolate chips & toffee sauce
The food was beautiful and was enjoyed with copious tea and coffee in the sunshine. I couldn’t recommend this place highly enough! The staff were great too and looked after us and the dogs brilliantly.
Open since 2022, Nova Scotia serves great breakfasts, brunches, lunches, small plates, hearty mains and delicious desserts with a whole host of drinks and cocktails.
It’s little known that at the end of the 19th century, the Mann Island area was previously a shanty town called Nova Scotia. There’s so much history in Liverpool!
I think I’ll be back here soon but for the cocktails 😝 thanks for having us guys!
@novascotialiverpool – 25a Mann Island, Liverpool, L31Bp
Christy Eats 