Barbados. Spice, rice, rum and ice.

Never having been to the Caribbean, I wasn’t sure what to expect from the food on Barbados. I think I expected rice, fish and fruit. What we found was so much more exciting. We enjoyed everything from low key burgers and wings, to top notch sushi and shellfish. We stayed in a family run hotel…

Loch Fyne Seafood and Grill, Portsmouth

As a big seafood fan I was really looking forward to eating here so close to the sea. I didn’t realise it was a chain with over 20 locations until I was in there. I was initially disappointed then to be told there were no oysters or warm lobster dishes available (I love an oyster!)…